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TecnoCooling Systems
Via Canale, 114
42013 CASALGRANDE (RE)
ITALY
Tel. +39 0522840805
Fax. +39 0522849962
E-Mail: info@tecnocooling.com
www.tecnocooling.com
TecnoCooling Technology

Humidity control in food industry

Umidificazione ortofrutta pesce supermercati
Technical info
PDF brochure
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Applications domains:
Grocery department stores
Butchery shop in supermarkets
Fish markets
Refrigerators and cold rooms
Growth and seasoning rooms
Fruit and vegetables wholesalers  stocks
Fish stores and seafood bars
Food processing industry, such as fishing boats and harvesting machines


TecnoCooling misting system re-establishes to optimal values the humidity level, blocking dehydration process, keeping the freshness of food for longer time


Fruit and vegetables are largely composed of water. The loss of freshness is mainly due to a quick dehydration of the product, further to the evaporation of the water. Water evaporates, due to a difference between its values contained into the vegetables and in the surrounding air. By means of a misting system, the humidity level in the air re-establishes its optimal values, blocking the process of dehydration. Additionally, a TecnoCooling fog system, following the adiabatic principle, reduces the temperatures and cools the products displayed at the counters.

Fish products are also subjects to the loss of freshness by dehydration, as they are composed of water in the measure higher than 70%. Moreover, the misting system can control the spread of smells in the surrounding areas.

Some types of meat and cold cuts are subjects to dehydration, too: our fog systems can restore naturally their suitable special microclimate, to preserve or keep seasoning them. Misting system can be easily assembled inside refrigerators and automatically checked by means of humidity control.

Very interesting is the application on fruit and vegetables harvesting machines, either, to block the process of dehydration from their first harvest. TecnoCooling misting system at pressure 70 BAR, converts the water into fog of ultra fine water droplets, of 10 microns approximately. Due to their teeny dimensions, these small water droplets evaporate without wetting, keeping humidity and coolness in the environment air.

The advantages in using our misting systems are the content costs, if compared to other alternatives for dampening.

Energy costs are also low and applications are fast to install, thanks to pre-assembled devices or easy solutions, such as quick couplings and joints.

Benefits:

The advantages resulting from using our misting system on fruits, vegetables and fish counters are:

- Dehydration block
- Decrease in the weight loss of the product
- Longer freshness
- The temperature cools naturally down
- It facilitates the process of ripeness of some kinds of fruit
- It controls the spread of odors

High pressure pumps suitable for fog systems:

Misting pump
>> Evolution-Time <<

Misting pump
>> Premium-Time <<

Evolution-Time units are applied to humidify large areas, such as wineries, fruit and vegetable stores, other industrial uses and in general all large environments without air conditioning. The plants are equipped with  a control device (digital hygrostat) and filtration.

Premium-Time units are applied to humidify medium-sized areas, such as for example temperature-controlled cold cells, fruit and vegetable and fish counters in supermarkets. The plants are equipped with a control device (digital hygrostat) and filtration.



Other applications and photo gallery>>> Applicazioni PHOTO GALLERY


Umidificazione banco ortofrutta
Fog system on fruit and
vegetables counter

Umidificazione banco carne
Fog system on
meat counter


Umidificazione banco pesce
Fog system on
fish counter


Umidificazione cella frigorifera
Cold room humidification


Umidificazione barriques cantina vinicola
Wine cellar humidification

Umidificazione stagionatura formaggio
Cheese processing and
seasoning rooms
humidification




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Email: info@tecnocooling.com

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